Dairy Free Pesto Chicken. Take each chicken breast and with a sharp knife cut a slit in each one. Toss chicken in oil, salt and pepper.
You are looking to make each one look a little like a pitta bread 🙂; Start by sprinkling some pantry staple spices over chicken. Dairy free recipe with a creamy coconut milk based sauce plus extra flavors of toasted almonds,.
Cook until just starting to brown and remove from pan.
Cook on skillet or grill until internal temperature is 165°. Add shredded chicken and cook for a few minutes. Cook for anther 5 minutes. It holds up great for meal prep and can be easily made with pantry and freezer.