Gluten Free Green Bean Casserole With Potato Chips. In a large skillet, melt the ghee over medium heat and add the mushrooms and onions. In a large mixing bowl, combine soup, milk, worcestershire sauce, salt, and pepper.
Combine the rice crumbs and the spices together in a bowl. Bring a gallon of water and 1 tbsp of salt to a boil then add 1 lb of fresh green beans and cook. In a large skillet, melt the ghee over medium heat and add the mushrooms and onions.
When the mushrooms have cooked down and have a.
If you’re not worried about making this recipe gluten free, you can choose to sprinkle your casserole with traditional fried onion topping. Stir in the garlic, thyme,. 1 cup crushed simply 7 cheddar quinoa chips. Crushed potato chips (optional) 8 oz.